Posts Tagged: tomato
Spicy Harissa Tomato Carrot Pasta Sauce
This pasta dish could not be more simple to put together. It also hits the spot when I’m craving a spicy, meatless pasta sauce. The spicy kick in this recipe comes from harissa paste. Harissa paste is from North Africa
Spicy Harissa Tomato Carrot Pasta Sauce
This pasta dish could not be more simple to put together. It also hits the spot when I’m craving a spicy, meatless pasta sauce. The spicy kick in this recipe comes from harissa paste. Harissa paste is from North Africa
Momma Anita’s Armenian Eggplant and Spiced Beef Casserole (Batlijanov Tava)
This eggplant and spiced beef casserole is one of my mother’s signature dishes. It’s an old Urfa Armenian recipe we call batlijanov tava, passed down from generation to generation. It’s nice to retain these recipes so that future generations of
Momma Anita’s Armenian Eggplant and Spiced Beef Casserole (Batlijanov Tava)
This eggplant and spiced beef casserole is one of my mother’s signature dishes. It’s an old Urfa Armenian recipe we call batlijanov tava, passed down from generation to generation. It’s nice to retain these recipes so that future generations of
Lemon-Dill Panko Breaded Cod With Green Cabbage-Mint Salad
This is an easy mid-week recipe that is pleasing for the whole family. My kids often ask for fish sticks, but I don’t like all the ingredients in the store brands. Homemade fish-sticks are easy. When you serve it with
Lemon-Dill Panko Breaded Cod With Green Cabbage-Mint Salad
This is an easy mid-week recipe that is pleasing for the whole family. My kids often ask for fish sticks, but I don’t like all the ingredients in the store brands. Homemade fish-sticks are easy. When you serve it with
Ratatouille – Eggplant, Zucchini, Green Pepper Stew
My family has been trying to eat more vegetarian these days, at least four times a week. There are so many versions of Ratatouille. Here is my version. I started adding a bit of vinegar at the end after my
Ratatouille – Eggplant, Zucchini, Green Pepper Stew
My family has been trying to eat more vegetarian these days, at least four times a week. There are so many versions of Ratatouille. Here is my version. I started adding a bit of vinegar at the end after my
Parsley Omelet Fritters – Ejjeh
Here is a simple and healthy recipe that I learned from my mother, who learned from her mother, and so on. We call it Ejjeh, or Egeh (I have no idea how to spell it) in the old country. To
Parsley Omelet Fritters – Ejjeh
Here is a simple and healthy recipe that I learned from my mother, who learned from her mother, and so on. We call it Ejjeh, or Egeh (I have no idea how to spell it) in the old country. To
Armenian Warm Bulgur Salad With Vine Leaves – Eech
I absolutely love this dish for many reasons. It’s fast, it’s a healthy vegetarian option, it’s delicious, and my children surprisingly love it! It’s not really a salad. It’s more of a fried rice type dish, only made with bulgur
Armenian Warm Bulgur Salad With Vine Leaves – Eech
I absolutely love this dish for many reasons. It’s fast, it’s a healthy vegetarian option, it’s delicious, and my children surprisingly love it! It’s not really a salad. It’s more of a fried rice type dish, only made with bulgur
Green Beans With Tomato And Olive Oil – Fasulia
This simple vegetarian recipe is on rotation in our home. I love it when I want something without meat that’s not too heavy. There are so many variations of this middle eastern dish. Many like to make the stew in
Green Beans With Tomato And Olive Oil – Fasulia
This simple vegetarian recipe is on rotation in our home. I love it when I want something without meat that’s not too heavy. There are so many variations of this middle eastern dish. Many like to make the stew in
Panko Crusted Chicken With Halloumi-Tomato-Cucumber Salad
This chicken dish can be ready in about 30 minutes from start to finish. You will need split chicken breasts, ideally. You can also use tenders, although they won’t look as elegant. I like to pair the panko chicken with
Panko Crusted Chicken With Halloumi-Tomato-Cucumber Salad
This chicken dish can be ready in about 30 minutes from start to finish. You will need split chicken breasts, ideally. You can also use tenders, although they won’t look as elegant. I like to pair the panko chicken with
Simple Tomato-Basil Pasta
Although this sauce is ultra easy to make, the flavors are complex. I will never buy sauce in a jar because the home made version is very easy and quick to make, not to mention so much tastier! This sauce
Simple Tomato-Basil Pasta
Although this sauce is ultra easy to make, the flavors are complex. I will never buy sauce in a jar because the home made version is very easy and quick to make, not to mention so much tastier! This sauce
Sarelle Plays 