Posts Tagged: xinjiang
Cumin-Paprika Braised Lamb With Couscous And Roasted Eggplant With Garlicky Yogurt
Some of my best memories from my Beijing Days were eating yangrou chuanr (lamb kebabs on sticks) and drinking beer on plastic tables and chairs on hot summer nights. They were sensational, as well as dirt cheap……now that I think
Cumin-Paprika Braised Lamb With Couscous And Roasted Eggplant With Garlicky Yogurt
Some of my best memories from my Beijing Days were eating yangrou chuanr (lamb kebabs on sticks) and drinking beer on plastic tables and chairs on hot summer nights. They were sensational, as well as dirt cheap……now that I think
Sarelle Plays 