Dolma With Swiss Chard

This dolma recipe is a different take on the more traditional dolma made with vine leaves. Both versions are great, but this version is less briny. I love Swiss chard, as it’s delicious and super healthy. Dolma is a popular

Jerusalem Artichokes With Mint And Lemon

What a great side dish this is with roast chicken or fish. My mother-in-law gave me this recipe, which I loved from first taste. The ingredients are absolutely perfect together. Mint and lemon are heavenly together. Add this to the

Lentils And Rice With Carmelized Onions – Mujedereh

Here is another super quick and easy vegan recipe that you can round-up with a few ingredients.  I always seem to have these in my pantry. I often make this when I want something vegetarian,  and I don’t feel like